We use cookies
We use cookies on this website. By using our website you agree to the usage of cookies. More information on how we use cookies and how you can change your browser settings:
Cookies are small text pieces, which are saved by our browser. Persistent cookies are available on following visits even if you close your browser in between. We use cookies to be able to connect a shopping cart to your browser session and to set your language, currency, shipping country and more based on your once chosen preference. In most browsers you find dedicated cookie settings where you can view and delete cookies.
- DE EN FR
- Products
-
Recipes
- All recipes
- Menu type
-
Recipes with
- Alfalfa, organic
- Basil, organic
- Mountain lentils, organic
- Fenugreek, organic
- Broccoli, organic
- Buckwheat, organic
- Green peas, organic
- Kale, organic
- Kohlrabi, organic
- Cress, organic
- Mung beans, organic
- Protein-Mix 1, organic
- Protein-Mix 2, organic
- Radish, organic
- Red beet, organic
- Green daikon radish, organic
- Purple daikon radish, organic
- Rose Clover, organic
- Red Clover, organic
- Rocket / arugula, organic
- Sunflower, organic
- Onion-leek, organic
- Diet
- Time required
- Themes
- Krisenvorbereitung Information Where to buy About us FAQ
- Home
- Products
- Books
- Sprossen & Keimlinge - 15-Minuten Rezepte
- Sprouts & Seedlings - 15-Minute Recipes by AngelikA Fürstler
The team at sprossensamen.ch recommend the book Sprouts and Germlings by AngelikA Fürstler.
- Includes quickly prepared, creative and vegetarian recipes that show what impressive culinary feats sprouts are capable of.
- AngelikA Fürstler herself showcases the potential power and energy in sprouts.
Thank you AngelikA. Keep it up!